Amy's, Organic Fire Roasted Southwestern Vegetable Soup, 14.3 Oz

Description

Amy's Organic Fire Roasted Southwestern Vegetable Soup is a treat for those looking to reconnect with natural, simple ingredients. This soup is mildly seasoned with spices for which America's great Southwest is known. Our 14.3 oz. cans of soup are crafted with organic diced tomatoes, potatoes, corn, black beans, onions, carrots, bell peppers and celery. Each can of gluten-free, all-vegan soup contains no preservatives all while being packed with 4 grams of dietary fiber and protein per serving. Our soup is USDA-certified organic, non-GMO and is packaged in a non-BPA lined can, so you can be sure that what you get is the real deal. See nutritional facts panel for allergens. Amy's Kitchen has grown beyond the Berliner family's wildest dreams, going from several family members pitching in anywhere they can, to a wonderful group of employees, farmers and suppliers. One thing will always remain the same—the family spirit that permeates every decision made inside of Amy's Kitchen.

Ingredients: Filtered Water; Organic Diced Tomatoes; Organic Roasted Potatoes; Organic Fire Roasted Corn; Organic Black Beans; Organic Fire Roasted Onions; Organic Carrots; Organic Fire Roasted Bell Peppers; Organic Celery; Organic Extra Virgin Olive Oil; Organic Green Chiles; Sea Salt; Organic Spices; Organic Black Pepper; Bay Leaves; Organic Tomato Puree; Organic Onions; Organic Balsamic Vinegar