Bob's Red Mill, Potato Starch, Unmodified, Gluten Free 22 Oz
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Vendor:
Bob's Red Mill
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Type:
Baking Ingredients & Mixes
- Tags: Flours & powders
Description
Bob's Red Mill Premium Quality Potato Starch offers an alternative to flour for thickening your soups and sauces. Use it in gluten-free baked goods to get a light, fluffy texture. We test it to ensure it's gluten-free, so you can feel confident using it. Each serving contains 40 calories with 0 g of fat for a thickening agent that still keeps your dishes light. This 22 oz. bag contains 52 servings.
Ingredients: Potato Starch
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